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Thank you, from the Foods of the World Forums! |
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| Welcome to the Foods of the World Forum | ||||
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New Members' Lounge, Announcements and Site Assistance (1 Viewing) Drop in here to introduce yourself, get the latest news about the site, and ask questions about using this forum! |
227 | 1922 | New Member Introductions By Margi Cintrano  20 April 2019 at 08:56 |
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| Europe | ||||
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The British Isles (1 Viewing) A lot more than just boiled beef! |
89 | 790 | Guinness Corned Beef By TasunkaWitko 18 March 2019 at 13:58 |
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The Iberian Peninsula (3 Viewing) Spain, Portugal and diverse influences such as Moorish, Celtic and Basque. |
303 | 1934 | Feliç Diada de Sant Jordi (Saint... By Margi Cintrano 10 hours 49 minutes ago at 04:11 |
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France Whether it is provincial peasant cooking or classic haute cuisine, this is the place to discuss the flavors of France. |
126 | 744 | Artichauts à la Barigoule By Margi Cintrano 11 April 2019 at 14:31 |
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The Low Countries (1 Viewing) Belgium and the Netherlands. |
45 | 390 | Zuurkool Husppot By Melissa Mead 12 April 2019 at 17:54 |
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Germany From the Alsatian influence in the west to the hearty eastern border, Germany has tradition and variety. |
46 | 293 | German Potato Soup By Percebes 04 February 2019 at 12:20 |
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Switzerland and Austria From the Alpine slopes to the Danube Valley, the hills are alive with flavor. |
25 | 98 | Bircher's Miracle: Muesli By TasunkaWitko 09 October 2018 at 11:38 |
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Italy From the northern snow-covered Alps to the hot southern beaches of Apulia, Italy’s regions encompass everything good. |
246 | 1550 | Crudaiola pugliese By Margi Cintrano 19 April 2019 at 15:30 |
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Greece Cradle of Western civilization and good food. |
85 | 505 | Tzatziki (τζατζίκι) By Margi Cintrano 31 August 2018 at 15:04 |
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The Balkans Romania, Bulgaria and the former Yugoslavia. |
47 | 387 | 16th Century Transylvanian Cookbook... By Margi Cintrano 30 January 2019 at 03:49 |
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Hungary A truly unique cuisine developed in this region of Europe. |
56 | 520 | PRINT COPY SIZE By TasunkaWitko 27 December 2018 at 12:27 |
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Central Europe (1 Viewing) Poland, The Czech Republic and Slovakia |
51 | 458 | Hrudka (Veľkonočné Syr) Starej... By Margi Cintrano 11 April 2019 at 14:45 |
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Russia and Her Neighbors (1 Viewing) Russia, Ukraine, Belarus and the Baltic States. |
36 | 365 | GEORGIA ON MY MIND….. By TasunkaWitko 01 April 2019 at 15:57 |
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Scandinavia Where people live to eat. |
62 | 445 | Torsk med Eggesaus By Margi Cintrano 02 April 2019 at 15:53 |
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| The US and Canada | ||||
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Eastern Canada From the old traditions of the Maritime provinces to the French influences of Quebec to Ontario and the edge of the prairie. |
24 | 134 | Ployes (Acadian Buckwheat Pancakes)... By Melissa Mead 02 September 2017 at 08:44 |
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Western Canada From Manitoba and the Prairie Provinces to British Columbia and the Northern Territories |
15 | 77 | ROCKY ROAD TRIP OREO REVIEW VIDEO... By foodieboy 03 August 2018 at 18:47 |
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New England and the Northeast (2 Viewing) Where the Melting Pot began. |
128 | 769 | Scrapple By TasunkaWitko 18 March 2019 at 08:32 |
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The Southeast Slow Southern comfort cooking at its best |
140 | 1155 | Sausage Gravy with Biscuits By TasunkaWitko Yesterday at 09:48 |
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The Midwest and Great Plains (2 Viewing) From the Land of 10,000 lakes to America's Breadbasket and from Beef Country to the Rocky Mountains |
148 | 942 | Bacon-Potato Chowder By TasunkaWitko Yesterday at 08:33 |
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Texas and the Southwest (1 Viewing) Vaquero Cuisine |
52 | 386 | TasunkaWitko's House Chili Recipes... By TasunkaWitko 09 March 2019 at 10:40 |
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California California |
26 | 103 | California Marinade By TasunkaWitko 15 April 2019 at 13:11 |
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The Pacific Northwest and Alaska The Pacific Northwest and Alaska |
24 | 156 | Roast Beaver By Wannabebwana 25 February 2019 at 09:58 |
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Hawaii Hawaii |
12 | 40 | Hawaiian Ribs: I cheated, and... By TasunkaWitko 14 March 2017 at 07:43 |
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American Barbecue, Grilling and Smoke-Cooked Foods Cooking with fire is something that is universal across the globe, but in the US it has risen to incredible heights. |
185 | 1191 | A great Hawaiian sauce for barbecued... By TasunkaWitko 11 March 2019 at 11:49 |
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| Latin America | ||||
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The Caribbean Islands A whole cornucopia of flavor. |
52 | 292 | Barbados - Baked Ham By TasunkaWitko 14 March 2019 at 15:04 |
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Mexico and Central America Mexico and Central America |
103 | 577 | Tacos Al Pastor By gracoman 09 July 2018 at 17:38 |
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South America South America |
40 | 248 | Brazillian Acai Bowl By Margi Cintrano 11 July 2018 at 15:15 |
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| Asia | ||||
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Southeast Asia SoutheastAsia |
72 | 332 | Laksa Ayam By TasunkaWitko 14 March 2019 at 11:16 |
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China and Mongolia (1 Viewing) China and Mongolia |
29 | 146 | Deconstructed Egg Roll By TasunkaWitko 21 September 2018 at 09:10 |
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India India |
43 | 244 | Tandoori Murg By ashvanth33 21 November 2018 at 02:49 |
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Japan Japan |
21 | 119 | Ramen By pitrow 16 October 2015 at 09:59 |
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The Korean Peninsula (1 Viewing) The Korean Peninsula |
14 | 99 | Bulgogi - Grilled Marinaded Beef... By TasunkaWitko 21 March 2019 at 13:50 |
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The Middle East (1 Viewing) From Turkey and the Arabic Peninsula to Pakistan and the far corners of Alexander's Empire. |
91 | 629 | Mid-Eastern Ingredients Source... By HistoricFoodie 7 hours 51 minutes ago at 07:09 |
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| Oceania and the Pacific Islands | ||||
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Australia and New Zealand Australia and New Zealand |
57 | 316 | Dining out in Sydney By TasunkaWitko 02 April 2019 at 14:43 |
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The Islands of Oceania and the South Pacific The Islands of Oceania and the South Pacific |
5 | 28 | Sweet and sour chicken By TasunkaWitko 11 October 2016 at 10:40 |
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| Africa | ||||
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North Africa Where Mediterranean and Arabic cuisines were married. |
56 | 411 | Bastilla By Margi Cintrano 11 April 2019 at 14:51 |
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East Africa East Africa |
21 | 114 | Ugandan Rolex By TasunkaWitko 14 January 2016 at 19:38 |
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West Africa (1 Viewing) West Africa |
3 | 24 | Peanut Chicken By Melissa Mead 14 March 2017 at 13:53 |
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South Africa South Africa |
20 | 136 | Melktert - Milk Tart By Percebes 28 January 2019 at 23:04 |
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| Food Groups | ||||
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Meats, Fish and Eggs (1 Viewing) A place to discuss meats, fish, eggs and other non-vegetable protiens in general. |
137 | 1155 | Berkshire hogs By TasunkaWitko 04 March 2019 at 09:31 |
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Cheeses and other Dairy Products A place to discuss cheeses and other dairy products in general. |
49 | 377 | Making Your Own Yoghurt By TasunkaWitko 04 September 2018 at 13:03 |
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Grains, Breads and Baking A place to discuss breads and grains in general, and also for baking projects that don't have a particular country or region.. |
141 | 992 | Choco muffins with surprise By Margi Cintrano 13 February 2019 at 08:29 |
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Fruits, Nuts, Fungi and Vegetables A place to discuss fruits, nuts, fungi and vegetables in general. |
113 | 750 | How to Make Tomato Paste By Margi Cintrano 27 December 2018 at 15:44 |
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Herbs and Spices A place to discuss herbs and spices in general. |
46 | 330 | Good sources for herbs and spices... By Margi Cintrano 19 April 2019 at 15:26 |
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Fats, Oils, Sauces, Sweets and Condiments Used in moderation, these components can make a good dish into a great work of art. |
60 | 458 | Stock cubes, what's your opinion?... By HistoricFoodie 13 February 2019 at 08:51 |
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Beverages A place to discuss beverages in general, from wine pairings to brewing and everything in-between - and just what ARE the 23 flavors in Dr. Pepper? |
122 | 890 | Chamomile Blonde Belgian Ale By TasunkaWitko 4 hours 11 minutes ago at 10:49 |
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| Other Food-Related Topics | ||||
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Around the Kitchen Table (2 Viewing) A place to discuss general food talk, as well as general techniques for food preparation. |
155 | 2405 | Tricks Of The Kitchen Trade By gracoman 29 March 2019 at 07:33 |
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The Tools of the Trade A place to discuss pots, pans, appliances, crockery, utensils and gadgets. |
133 | 1126 | Fissler 'Vitavit Comfort' pressure... By TasunkaWitko 13 February 2019 at 11:15 |
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The Library (1 Viewing) A place to discuss cooking media such as books, DVDs, websites, television shows and magazines. |
101 | 697 | Culinaria Cookbooks By TasunkaWitko 18 September 2018 at 14:09 |
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Curing of Meats, Charcuterie and Smokehouse Specialties (1 Viewing) From basic sausages and smoked bacon to specialised meat products such as cured hams or other charcuterie, this is the place to discus it! |
154 | 1373 | Lomo Embuchado By TasunkaWitko 22 March 2019 at 07:35 |
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Canning, Freezing, Dehydrating and Other Food Preservation (2 Viewing) A place to discuss the best ways to prolong the enjoyment of your food. |
69 | 538 | Lacto-Fermented Peppers By TasunkaWitko 05 March 2019 at 09:27 |
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The FOTW Farmer's Market A place to discuss the acquisition of hard-to-find ingredients for your culinary sojourns. |
49 | 258 | Where To Get Duke's Mayonnaise... By TasunkaWitko 26 September 2018 at 13:37 |
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| The Best Foods You Can Get - Your Own | ||||
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Gardening A place to discuss the best ways to grow your own ingredients. |
74 | 639 | Planting and growing garlic By TasunkaWitko 14 March 2019 at 15:24 |
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Gathering Discuss the gathering of wild plants, mushrooms, nuts, berries and other similar foods here. |
16 | 101 | Foraging Kit from FarmSteady By TasunkaWitko 15 February 2018 at 12:34 |
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Raising Animals Whether you're raising chickens, rabbits, goats or cattle, or any other animals, discuss them here! |
6 | 54 | Commitment & Responsibility ? By Margi Cintrano 02 September 2013 at 10:37 |
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Hunting and Fishing Hunting and fishing fed us for many thousands of years - discuss it here. |
32 | 281 | Making stock from various wild... By TasunkaWitko 26 February 2019 at 08:53 |
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| Food, Health and Wellness | ||||
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General Health and Wellness A place to discuss general nutrition, health and wellness issues as they relate to the foods we love! |
39 | 182 | 04 September 2018 at 07:20 |
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Food Safety (1 Viewing) A place to discuss Safe preparation and handling practices, as well as food-borne illnesses. |
32 | 130 | Cooking in Pressure Cooker By Tom Kurth 26 July 2018 at 19:26 |
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| General Topics | ||||
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The Veranda An open area where members can discuss general, non-food-related topics. |
287 | 2531 | Easter Week, Holy Week or Spring... By Margi Cintrano 20 April 2019 at 08:52 |
| Latest Forum Posts | ||
| Topics | Last Post | Forum |
| Chamomile Blonde Belgian Ale | By TasunkaWitko 4 hours 11 minutes ago at 10:49 | Beverages |
| Mid-Eastern Ingredients Source | By HistoricFoodie 7 hours 51 minutes ago at 07:09 | The Middle East |
| Feliç Diada de Sant Jordi (Saint George) | By Margi Cintrano 10 hours 49 minutes ago at 04:11 | The Iberian Peninsula |
| Sausage Gravy with Biscuits | By TasunkaWitko Yesterday at 09:48 | The Southeast |
| Bacon-Potato Chowder | By TasunkaWitko Yesterday at 08:33 | The Midwest and Great Plains |
| New Member Introductions | By Margi Cintrano 20 April 2019 at 08:56 | New Members' Lounge, Announcements and Site Assistance |
| Easter Week, Holy Week or Spring Break | By Margi Cintrano 20 April 2019 at 08:52 | The Veranda |
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Our users have posted 34,336 Posts in 4,640 Topics in 59 Forum(s) Last Post, 4 hours 11 minutes ago at 10:49 By TasunkaWitko We have 270 Forum Members The Newest Forum Member is MissDelacroix |
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In total there are 31 Active Users online, 0 Member(s), 0 Anonymous Member(s), 25 Guest(s), 6 Search Robot(s)
Most users ever online was 189, 22 March 2018 at 13:08 |
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