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Thank you, from the Foods of the World Forums! |
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| Welcome to the Foods of the World Forum | ||||
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New Members' Lounge, Announcements and Site Assistance Drop in here to introduce yourself, get the latest news about the site, and ask questions about using this forum! |
229 | 1936 | Chocolate cookies dairy and sourdough... By gracoman  5 hours 38 minutes ago at 08:22 |
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| Europe | ||||
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The British Isles (1 Viewing) A lot more than just boiled beef! |
92 | 803 | Irish Halloween Bread (Barmbrack)... By gracoman Yesterday at 06:41 |
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The Iberian Peninsula (1 Viewing) Spain, Portugal and diverse influences such as Moorish, Celtic and Basque. |
310 | 1960 | Solomillo de Buey con Salsa de... By Margi Cintrano 19 August 2019 at 11:32 |
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France (1 Viewing) Whether it is provincial peasant cooking or classic haute cuisine, this is the place to discuss the flavors of France. |
129 | 761 | Provencal Grilled Vegetable "Cake"... By Steve39 15 August 2019 at 01:59 |
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The Low Countries Belgium and the Netherlands. |
45 | 390 | Zuurkool Husppot By Melissa Mead 12 April 2019 at 17:54 |
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Germany From the Alsatian influence in the west to the hearty eastern border, Germany has tradition and variety. |
72 | 338 | Königsberger Klopse (also known... By HistoricFoodie 17 May 2019 at 09:47 |
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Switzerland and Austria From the Alpine slopes to the Danube Valley, the hills are alive with flavor. |
25 | 98 | Bircher's Miracle: Muesli By TasunkaWitko 09 October 2018 at 11:38 |
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Italy (1 Viewing) From the northern snow-covered Alps to the hot southern beaches of Apulia, Italy’s regions encompass everything good. |
262 | 1581 | Chicken Cacciatore By MyPinchofItaly.co.uk 07 September 2019 at 06:53 |
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Greece Cradle of Western civilization and good food. |
85 | 506 | Saganaki - flaming fried cheese... By Margi Cintrano 29 June 2019 at 10:16 |
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The Balkans Romania, Bulgaria and the former Yugoslavia. |
48 | 389 | Brasov - Romanian Stuffed Cabbage.... By Margi Cintrano 24 June 2019 at 09:24 |
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Hungary A truly unique cuisine developed in this region of Europe. |
56 | 520 | PRINT COPY SIZE By TasunkaWitko 27 December 2018 at 12:27 |
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Central Europe (2 Viewing) Poland, The Czech Republic and Slovakia |
51 | 460 | halušky s kapustou alebo tvarohom... By erain 08 September 2019 at 01:49 |
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Russia and Her Neighbors Russia, Ukraine, Belarus and the Baltic States. |
38 | 388 | Baltic Sprats By Wannabebwana 07 July 2019 at 17:42 |
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Scandinavia Where people live to eat. |
62 | 445 | Torsk med Eggesaus By Margi Cintrano 02 April 2019 at 15:53 |
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| The US and Canada | ||||
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Eastern Canada From the old traditions of the Maritime provinces to the French influences of Quebec to Ontario and the edge of the prairie. |
26 | 138 | Care to share a few authentic... By Golson 07 October 2019 at 02:15 |
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Western Canada From Manitoba and the Prairie Provinces to British Columbia and the Northern Territories |
15 | 77 | ROCKY ROAD TRIP OREO REVIEW VIDEO... By foodieboy 03 August 2018 at 18:47 |
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New England and the Northeast Where the Melting Pot began. |
128 | 769 | Scrapple By TasunkaWitko 18 March 2019 at 08:32 |
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The Southeast (1 Viewing) Slow Southern comfort cooking at its best |
140 | 1157 | What exactly is a cobbler? By Tom Kurth 14 August 2019 at 18:32 |
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The Midwest and Great Plains (3 Viewing) From the Land of 10,000 lakes to America's Breadbasket and from Beef Country to the Rocky Mountains |
151 | 957 | Germans from Russia - Runzas (Bierocks)... By Tom Kurth 17 July 2019 at 19:29 |
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Texas and the Southwest Vaquero Cuisine |
52 | 386 | TasunkaWitko's House Chili Recipes... By TasunkaWitko 09 March 2019 at 10:40 |
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California California |
26 | 103 | California Marinade By TasunkaWitko 15 April 2019 at 13:11 |
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The Pacific Northwest and Alaska The Pacific Northwest and Alaska |
24 | 157 | Roast Beaver By AndyM 01 August 2019 at 06:35 |
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Hawaii Hawaii |
12 | 40 | Hawaiian Ribs: I cheated, and... By TasunkaWitko 14 March 2017 at 07:43 |
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American Barbecue, Grilling and Smoke-Cooked Foods Cooking with fire is something that is universal across the globe, but in the US it has risen to incredible heights. |
186 | 1202 | 19th Century Brisket By gracoman 14 July 2019 at 16:14 |
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| Latin America | ||||
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The Caribbean Islands A whole cornucopia of flavor. |
55 | 307 | Hemingway Burgers By pitrow 06 August 2019 at 13:51 |
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Mexico and Central America Mexico and Central America |
105 | 581 | Tepache By TasunkaWitko 16 May 2019 at 13:26 |
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South America (1 Viewing) South America |
40 | 248 | Brazillian Acai Bowl By Margi Cintrano 11 July 2018 at 15:15 |
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| Asia | ||||
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Southeast Asia SoutheastAsia |
73 | 334 | My new favorite cooking channel... By pitrow 11 October 2019 at 09:09 |
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China and Mongolia China and Mongolia |
29 | 146 | Deconstructed Egg Roll By TasunkaWitko 21 September 2018 at 09:10 |
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India India |
43 | 246 | Malai Kofta By abhisheksawant 18 September 2019 at 04:50 |
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Japan Japan |
21 | 119 | Ramen By pitrow 16 October 2015 at 09:59 |
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The Korean Peninsula The Korean Peninsula |
14 | 99 | Bulgogi - Grilled Marinaded Beef... By TasunkaWitko 21 March 2019 at 13:50 |
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The Middle East (2 Viewing) From Turkey and the Arabic Peninsula to Pakistan and the far corners of Alexander's Empire. |
97 | 706 | Pomegranate Salmon By HistoricFoodie 12 October 2019 at 08:53 |
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| Oceania and the Pacific Islands | ||||
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Australia and New Zealand Australia and New Zealand |
57 | 314 | Curry Laksa By TasunkaWitko 26 April 2019 at 12:10 |
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The Islands of Oceania and the South Pacific The Islands of Oceania and the South Pacific |
5 | 28 | Sweet and sour chicken By TasunkaWitko 11 October 2016 at 10:40 |
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| Africa | ||||
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North Africa Where Mediterranean and Arabic cuisines were married. |
56 | 413 | Tajine sans tajine, the easy DIY... By Margi Cintrano 26 May 2019 at 09:39 |
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East Africa (1 Viewing) East Africa |
21 | 114 | Ugandan Rolex By TasunkaWitko 14 January 2016 at 19:38 |
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West Africa West Africa |
4 | 28 | Yassa au Poulet By Melissa Mead 22 May 2019 at 18:49 |
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South Africa South Africa |
20 | 136 | Melktert - Milk Tart By Percebes 28 January 2019 at 23:04 |
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| Food Groups | ||||
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Meats, Fish and Eggs A place to discuss meats, fish, eggs and other non-vegetable protiens in general. |
139 | 1167 | Making Better Meat Stock By MyPinchofItaly.co.uk 07 September 2019 at 06:43 |
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Cheeses and other Dairy Products A place to discuss cheeses and other dairy products in general. |
49 | 378 | Making Your Own Yoghurt By kenmiller 29 May 2019 at 05:51 |
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Grains, Breads and Baking (1 Viewing) A place to discuss breads and grains in general, and also for baking projects that don't have a particular country or region.. |
144 | 998 | Buckwheat bread By MyPinchofItaly.co.uk 10 August 2019 at 02:15 |
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Fruits, Nuts, Fungi and Vegetables (1 Viewing) A place to discuss fruits, nuts, fungi and vegetables in general. |
116 | 758 | Celery Greens Pesto By MyPinchofItaly.co.uk 23 September 2019 at 10:17 |
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Herbs and Spices A place to discuss herbs and spices in general. |
46 | 344 | Salt By Karl 17 September 2019 at 15:31 |
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Fats, Oils, Sauces, Sweets and Condiments (1 Viewing) Used in moderation, these components can make a good dish into a great work of art. |
62 | 471 | Vanilla Extract By Melissa Mead 28 September 2019 at 05:42 |
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Beverages (5 Viewing) A place to discuss beverages in general, from wine pairings to brewing and everything in-between - and just what ARE the 23 flavors in Dr. Pepper? |
122 | 892 | Brooklyn Brew Shop's Bruxelles... By TasunkaWitko 13 May 2019 at 11:36 |
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| Other Food-Related Topics | ||||
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Around the Kitchen Table (1 Viewing) A place to discuss general food talk, as well as general techniques for food preparation. |
159 | 2452 | I Don't Get It By Melissa Mead 13 October 2019 at 09:14 |
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The Tools of the Trade A place to discuss pots, pans, appliances, crockery, utensils and gadgets. |
136 | 1134 | Dr Stainlesslove or: By gracoman 06 October 2019 at 11:47 |
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The Library A place to discuss cooking media such as books, DVDs, websites, television shows and magazines. |
102 | 710 | "Baked slaugh?" By Karl 10 September 2019 at 11:38 |
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Curing of Meats, Charcuterie and Smokehouse Specialties (2 Viewing) From basic sausages and smoked bacon to specialised meat products such as cured hams or other charcuterie, this is the place to discus it! |
154 | 1373 | Lomo Embuchado By TasunkaWitko 22 March 2019 at 07:35 |
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Canning, Freezing, Dehydrating and Other Food Preservation (1 Viewing) A place to discuss the best ways to prolong the enjoyment of your food. |
70 | 543 | Good Farmers Market foods to freeze... By Melissa Mead 28 September 2019 at 19:28 |
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The FOTW Farmer's Market A place to discuss the acquisition of hard-to-find ingredients for your culinary sojourns. |
49 | 259 | Where To Get Duke's Mayonnaise... By Margi Cintrano 29 June 2019 at 10:33 |
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| The Best Foods You Can Get - Your Own | ||||
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Gardening (1 Viewing) A place to discuss the best ways to grow your own ingredients. |
74 | 639 | Planting and growing garlic By TasunkaWitko 14 March 2019 at 15:24 |
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Gathering Discuss the gathering of wild plants, mushrooms, nuts, berries and other similar foods here. |
16 | 101 | Foraging Kit from FarmSteady By TasunkaWitko 15 February 2018 at 12:34 |
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Raising Animals Whether you're raising chickens, rabbits, goats or cattle, or any other animals, discuss them here! |
6 | 54 | Commitment & Responsibility ? By Margi Cintrano 02 September 2013 at 10:37 |
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Hunting and Fishing Hunting and fishing fed us for many thousands of years - discuss it here. |
32 | 281 | Making stock from various wild... By TasunkaWitko 26 February 2019 at 08:53 |
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| Food, Health and Wellness | ||||
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General Health and Wellness A place to discuss general nutrition, health and wellness issues as they relate to the foods we love! |
39 | 182 | 04 September 2018 at 07:20 |
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Food Safety A place to discuss Safe preparation and handling practices, as well as food-borne illnesses. |
32 | 132 | Cooking in Pressure Cooker By AndyM 01 August 2019 at 07:36 |
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| General Topics | ||||
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The Veranda (1 Viewing) An open area where members can discuss general, non-food-related topics. |
298 | 2585 | HELP!!! By pitrow 15 October 2019 at 10:44 |
| Latest Forum Posts | ||
| Topics | Last Post | Forum |
| Chocolate cookies dairy and sourdough free | By gracoman 5 hours 38 minutes ago at 08:22 | New Members' Lounge, Announcements and Site Assistance |
| Irish Halloween Bread (Barmbrack) | By gracoman Yesterday at 06:41 | The British Isles |
| HELP!!! | By pitrow 15 October 2019 at 10:44 | The Veranda |
| I Don't Get It | By Melissa Mead 13 October 2019 at 09:14 | Around the Kitchen Table |
| Pomegranate Salmon | By HistoricFoodie 12 October 2019 at 08:53 | The Middle East |
| My new favorite cooking channel | By pitrow 11 October 2019 at 09:09 | Southeast Asia |
| Care to share a few authentic Canadian recipes??? | By Golson 07 October 2019 at 02:15 | Eastern Canada |
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Our users have posted 34,833 Posts in 4,749 Topics in 59 Forum(s) Last Post, 5 hours 38 minutes ago at 08:22 By gracoman We have 268 Forum Members The Newest Forum Member is Ziatalpa |
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In total there are 37 Active Users online, 0 Member(s), 0 Anonymous Member(s), 32 Guest(s), 5 Search Robot(s)
Most users ever online was 189, 22 March 2018 at 13:08 |
