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April National Food Days |
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Margi Cintrano
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Joined: 03 February 2012 Location: Spain Status: Offline Points: 6362 |
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Topic: April National Food DaysPosted: 04 April 2013 at 11:17 |
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Good Evening,
I am listing the next few days of National USA food days:
5TH: LE CORDON BLEU
6TH: CARAMEL DAY
7TH: COFFEE CAKE DAY
8TH: EMAPANADA DAY
9TH: CHINESE ALMOND COOKIES DAY
10TH: CINAMMON CRESCENTS DAY
11TH: CHEESE FONDUE DAY
12TH: GRILLED CHEESE SANDWICH DAY
13TH: LICORICE DAY
14TH: PEACH COBBLER DAY
14TH: PECAN DAY
15TH: GLAZED BAKED HAM DAY
16TH: EGGS BENEDICT DAY
16TH: MUSHROOM DAY
17TH: CHEESEBALL DAY
18TH: CRACKERS OF ANIMALS
19TH: GARLIC DAY AND AMARETTO DAY
20TH: PINEAPPLE UPSIDE DOWN CAKE DAY ( SEE TASĀ“ RECIPE )
21ST: CHOCOLATE COVERED CASHEWS
22ND: JELLY BEAN DAY
23RD: CHERRY CHEESECAKE DAY
24TH: PIGS IN A BLANKET DAY
25TH: ZUCCHINI BREAD DAY ( I prefer them fried in Evoo and a dash of lemon )
26TH: PRETZEL DAY
27TH: PRIME RIB DAY
28TH: BLUEBERRY DAY
29TH: SHRIMP SCAMPI DAY
30TH: RAISIN DAY
Does any one follow these food holidays ?
ENJOY,
Margaux.
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Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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TasunkaWitko
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Joined: 25 January 2010 Location: Chinook, MT Status: Offline Points: 9389 |
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Posted: 04 April 2013 at 12:22 |
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a lot of great days there ~ put me down for fondue day, baked/glased ham day, pineapple upside-down cake day, pigs in a blanket day, pretzel day and shrimp scampi day especially!
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Margi Cintrano
Master Chef
Joined: 03 February 2012 Location: Spain Status: Offline Points: 6362 |
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Posted: 04 April 2013 at 12:52 |
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Tas. Have to be realistic and focus on Fridays. Saturdays & Sundays !! The scampi is a favorite ... And is a Sunday .. I will prepare ...
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Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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