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DELFOs GREEK MEZZE |
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Margi Cintrano
Master Chef Joined: 03 February 2012 Location: Spain Status: Offline Points: 6357 |
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Posted: 02 August 2013 at 12:18 |
Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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TasunkaWitko
Admin Group Joined: 25 January 2010 Location: Chinook, MT Status: Offline Points: 9356 |
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Looks great, but is there any commentary, recipe or explanations?
Who is DELFO?
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Margi Cintrano
Master Chef Joined: 03 February 2012 Location: Spain Status: Offline Points: 6357 |
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Tas, DELFOS GRIEGO RESTAURANT, is the name of the traditional Mezze Tavern where we had this authentic Greek lunch ... THIS IS GREEK MEZE: 1) THE GREEK GOAT CHEESE FETA CHEESE 2) DOLMADAKIA: STUFFED GRAPE LEAVES WITH RICE, CURRANTS & FRESH HERBS 3) TZATZIKI: GREEK GOAT YOGURT, CUCUMBER, GARLIC, LEMON & DILL NOT BLENDED; MIXED BY HAND AUTHENTIC TRADITION STYLE 4) TARAMASALATA: RED & GREY MULLET, ROE & LEMON 5) XOUMOUS: HUMMUS 6) TYROKAFTERI: GREEK FETA CHEEE WITH RED BELL ROASTED PEPPER COARSELY MIXED 7) BLACK OLIVES 8) ROASTED RED BELL PEPPER 9) WALNUT XOUMOUS 10)MELITZANOSALATA: AUBERGINE OR EGGPLANT, GARLIC, EVOO & LEMON BABA-GHA-NUJ DELFOS GRIEGO RESTAURANT IS OWNED BY A GRANDMOTHER, MOTHER AND DAUGHTER, 3 GENERATIONS ... VERY WONDERFUL .. SERVED WITH A HOME BAKED RUSTIC UNBLEACHED BREAD, A CROSS BETWEEN A PITA AND A FOCACCIA ... HAVE WONDERFUL VACATION. MARGAUX. |
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Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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