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Mortadella Sandwich |
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AK1
Master Chef Joined: 10 April 2012 Location: Ontario, Canada Status: Offline Points: 1081 |
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Posted: 10 December 2013 at 00:46 |
Take 2 slices of sourdough bread, or a bun. Toast it.
Fry 1/2 lb of mortadella. Melt some Provolone on the mortadella. Stick it on the bread, with some mustard. Eat it, die, and go to heaven. I really gotta stop watching Anthony Bourdain. Or at least I gotta stop trying to make some of the stuff at midnight. Nonetheless, that sandwich is good.... I'm going to bed now.
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Effigy
Chef Joined: 17 June 2013 Location: New Zealand Status: Offline Points: 633 |
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oooooo!
...........do I have an Anthony Bourdain for you guys! Curried Cauliflower Flatbread.
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Resident Peasant
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