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Fried Mushrooms

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Percebes View Drop Down
Chef's Apprentice
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Joined: 10 October 2014
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Percebes Quote  Post ReplyReply Direct Link To This Post Topic: Fried Mushrooms
    Posted: 29 December 2014 at 20:30
My better half asked me to make some fried mushrooms tonight,
First I dipped in a batter


Then into Panko




Fried in 360F oil


Dipped in Tartar sauce cut with additional mayo
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Hoser View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Hoser Quote  Post ReplyReply Direct Link To This Post Posted: 30 December 2014 at 02:25
Sure looks like a winner to me Murray....some nice comfort food there.Clap
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Myticriver View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Myticriver Quote  Post ReplyReply Direct Link To This Post Posted: 11 April 2015 at 23:51
Fried Morel Mushrooms

INGREDIENTS
1 pound morel mushrooms
1/2 cup oil for frying
2 eggs
3/4 cup milk
1 (4 ounce) packet saltine crackers, finely crushed
salt and black pepper to taste
DIRECTIONS
Clean the mushrooms carefully with a damp paper towel or a soft mushroom brush. Cut large mushrooms in half.
Heat the oil in a large skillet over medium heat. While the oil is heating, beat the eggs and milk in a shallow bowl. Coat the mushrooms in the egg and milk mixture, then toss them in the cracker crumbs. Carefully place the coated mushrooms in the heated oil. The mushrooms will cook quickly. Cook the mushrooms until they are golden brown on the bottom, then flip them over to brown the other side.
When the mushrooms are evenly browned, remove them from the pan to drain on a paper towel. Season with salt and pepper to taste.
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gonefishin View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote gonefishin Quote  Post ReplyReply Direct Link To This Post Posted: 12 April 2015 at 13:38
Originally posted by Myticriver Myticriver wrote:

Fried Morel Mushrooms


   Now all I need is to find some early morels popping up...shouldn't be too long!

  Thanks for the recipe, Myticriver! Smile
Enjoy The Food!
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