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Kababe Morgh |
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TasunkaWitko
Admin Group Joined: 25 January 2010 Location: Chinook, MT Status: Offline Points: 9356 |
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Posted: 11 April 2019 at 10:40 |
Kababe Morgh
Persian Broiled Skewered Chicken The full photo for this Persian dish was absolutely spectacular; unfortunately, it took up two pages in the book, and the split between those pages took away from the aesthetics - so you get half of the picture. This dish is on my list as soon as I drag my Weber Kettle out of storage for spring; chances are that we will cut it in half, since we will probably only prepare one chicken, or the equivalent, but I expect it to be quite good. A setting of Oriental opulence befits the most princely kebab of all, - Chelo Kebab. The dish consists of broiled meat and rice made rich with raw yolks and butter. This chelo kebab uses crisp pieces of chicken that were marinated in lemon juice, onion and salt before broiling. From Time/Life's Foods of the World - Middle Eastern Cooking, 1969
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Margi Cintrano
Master Chef Joined: 03 February 2012 Location: Spain Status: Offline Points: 6357 |
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Yes, this is quite superbly splendidly surely .. I have a Persian Basmati long grain Rice as well as Saffron. This is for Saturday .. Thank you ..
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Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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TasunkaWitko
Admin Group Joined: 25 January 2010 Location: Chinook, MT Status: Offline Points: 9356 |
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Margi Cintrano
Master Chef Joined: 03 February 2012 Location: Spain Status: Offline Points: 6357 |
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Ron, I had prepared this Persian Chicken dish quite sometime ago. It was truly splendid. Good idea. I shall copydown the ingredients and instructions again. Thanks alot.
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Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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TasunkaWitko
Admin Group Joined: 25 January 2010 Location: Chinook, MT Status: Offline Points: 9356 |
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Hi, Margi -
Did you get the chance to try this agin? We'd love to hear about it, if so. When things start thawing out in Northern
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