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  Forum Topics Posts Last Post
Welcome to the Foods of the World Forum
Forum
New Members' Lounge, Announcements and Site Assistance
Drop in here to introduce yourself, get the latest news about the site, and ask questions about using this forum!
190 1582 New Member Introductions
By Melissa Mead View Last Post
25 July 2014 at 18:28

  Forum Topics Posts Last Post
Europe
Forum
The British Isles (1 Viewing)
A lot more than just boiled beef!
60 489 Scotch Eggs
By Karl View Last Post
01 July 2014 at 18:57
Forum
The Iberian Peninsula (2 Viewing)
Spain, Portugal and diverse influences such as Moorish, Celtic and Basque.
264 1601 National Paella Day ~ 2014
By AK1 View Last Post
6 hours 17 minutes ago at 20:43
Forum
France
Whether it is provincial peasant cooking or classic haute cuisine, this is the place to discuss the flavors of France.
98 554 2 French Sauce Dips
By Margi Cintrano View Last Post
06 August 2014 at 04:46
Forum
The Low Countries (1 Viewing)
Belgium and the Netherlands.
34 307 Carbonade Flamande
By TasunkaWitko View Last Post
24 January 2014 at 00:24
Forum
Germany
From the Alsatian influence in the west to the hearty eastern border, Germany has tradition and variety.
37 219 Strausbourg Alsace Tiède Salade...
By Margi Cintrano View Last Post
22 July 2014 at 22:55
Forum
Switzerland and Austria
From the Alpine slopes to the Danube Valley, the hills are alive with flavor.
24 86 Bavarian Poppy Seed Tort
By TasunkaWitko View Last Post
21 January 2014 at 22:06
Forum
Italy
From the northern snow-covered Alps to the hot southern beaches of Apulia, Italy’s regions encompass everything good.
215 1373 Port of Trieste - Palacsinta
By Margi Cintrano View Last Post
09 August 2014 at 07:01
Forum
Greece (1 Viewing)
Cradle of Western civilization and good food.
80 470 Greek Sparerib Barbecue
By AK1 View Last Post
16 August 2014 at 18:53
Forum
The Balkans
Romania, Bulgaria and the former Yugoslavia.
34 304 Punjena Vešalica
By Margi Cintrano View Last Post
12 August 2014 at 17:51
Forum
Hungary
A truly unique cuisine developed in this region of Europe.
47 440 Stretch Potatoes
By AK1 View Last Post
18 August 2014 at 11:45
Forum
Central Europe
Poland, The Czech Republic and Slovakia
42 369 Jaternica (also known as Hurka)...
By TasunkaWitko View Last Post
08 August 2014 at 19:04
Forum
Russia and Her Neighbors
Russia, Ukraine, Belarus and the Baltic States.
21 161 Another Plate Delicious (well,...
By AK1 View Last Post
4 hours 37 minutes ago at 22:23
Forum
Scandinavia
Where people live to eat.
47 288 Sima
By TasunkaWitko View Last Post
16 April 2014 at 21:50

  Forum Topics Posts Last Post
The US and Canada
Forum
Eastern Canada
From the old traditions of the Maritime provinces to the French influences of Quebec to Ontario and the edge of the prairie.
19 112 The most beautiful and best Algerian...
By HistoricFoodie View Last Post
28 April 2014 at 18:45
Forum
Western Canada
From Manitoba and the Prairie Provinces to British Columbia and the Northern Territories
3 9 Too Quiet on the Prairies
By gonefishin View Last Post
08 December 2013 at 08:18
Forum
New England and the Northeast
Where the Melting Pot began.
108 643 Pickled eggs
By Margi Cintrano View Last Post
12 August 2014 at 17:59
Forum
The Southeast
Slow Southern comfort cooking at its best
123 1011 Ground Beef with Cream of Mushroom...
By TasunkaWitko View Last Post
22 July 2014 at 21:45
Forum
The Midwest and Great Plains
From the Land of 10,000 lakes to America's Breadbasket and from Beef Country to the Rocky Mountains
99 632 Forty Mile Stew
By AK1 View Last Post
17 August 2014 at 13:40
Forum
Texas and the Southwest (1 Viewing)
Vaquero Cuisine
42 309 **sonoran corn salsa w/beans**...
By TasunkaWitko View Last Post
18 May 2014 at 01:26
Forum
California
California
21 78 Foie gras soon to be banned in...
By gonefishin View Last Post
03 February 2014 at 14:28
Forum
The Pacific Northwest and Alaska
The Pacific Northwest and Alaska
18 99 Idaho Potato Cake
By Hoser View Last Post
13 November 2013 at 04:49
Forum
Hawaii
Hawaii
11 33 Hawaiian Chicken Salad
By Margi Cintrano View Last Post
16 December 2012 at 13:40
Forum
American Barbecue, Grilling and Smoke-Cooked Foods (1 Viewing)
Cooking with fire is something that is universal across the globe, but in the US it has risen to incredible heights.
170 1068 hawaiian smoked country style...
By TasunkaWitko View Last Post
17 August 2014 at 17:03

  Forum Topics Posts Last Post
Latin America
Forum
The Caribbean Islands
A whole cornucopia of flavor.
41 226 Sandwiches Cubanos
By Margi Cintrano View Last Post
10 February 2014 at 04:02
Forum
Mexico and Central America
Mexico and Central America
87 503 Pot Roasted Pork with Chiles and...
By gonefishin View Last Post
26 January 2014 at 10:14
Forum
South America
South America
30 169 Home made Alfajores
By gonefishin View Last Post
17 April 2014 at 19:22

  Forum Topics Posts Last Post
Asia
Forum
Southeast Asia
SoutheastAsia
61 269 Panang Candied Brussles Sprouts,...
By Margi Cintrano View Last Post
11 May 2014 at 16:36
Forum
China and Mongolia
China and Mongolia
26 136 Kung Pao Chicken
By TasunkaWitko View Last Post
22 July 2014 at 21:44
Forum
India
India
38 198 Tandoori Chicken Wings
By Margi Cintrano View Last Post
03 August 2014 at 07:53
Forum
Japan
Japan
18 93 Togarishi Seared Sous Vide Rack...
By TasunkaWitko View Last Post
21 January 2014 at 22:13
Forum
The Korean Peninsula
The Korean Peninsula
9 67 Kimchi Making Experiment
By AK1 View Last Post
30 March 2014 at 17:29
Forum
The Middle East
From Turkey and the Arabic Peninsula to Pakistan and the far corners of Alexander's Empire.
58 459 Armenian Cuisine
By HistoricFoodie View Last Post
01 August 2014 at 08:27

  Forum Topics Posts Last Post
Oceania and the Pacific Islands
Forum
Australia and New Zealand
Australia and New Zealand
49 265 Summer Potatoes with Fresh Peas...
By Rod Franklin View Last Post
24 December 2013 at 03:35
Forum
The Islands of Oceania and the South Pacific
The Islands of Oceania and the South Pacific
3 24 Fish kokoda
By Feather View Last Post
10 December 2012 at 10:29

  Forum Topics Posts Last Post
Africa
Forum
North Africa
Where Mediterranean and Arabic cuisines were married.
46 388 Lamb Tagine w/Winter Squash &...
By HistoricFoodie View Last Post
23 April 2014 at 12:56
Forum
East Africa
East Africa
14 76 From Not So Darkest Africa
By HistoricFoodie View Last Post
18 August 2014 at 06:29
Forum
West Africa
West Africa
2 16 Suya
By gracoman View Last Post
10 Sepeptember 2013 at 18:44
Forum
South Africa
South Africa
15 107 lamb shank
By Margi Cintrano View Last Post
22 January 2014 at 04:05

  Forum Topics Posts Last Post
Food Groups
Forum
Meats, Fish and Eggs
A place to discuss meats, fish, eggs and other non-vegetable protiens in general.
108 1017 Beef Fat, Good for you? You bet!...
By ZephyrGnarl View Last Post
25 July 2014 at 15:22
Forum
Cheeses and other Dairy Products
A place to discuss cheeses and other dairy products in general.
39 301 My cheese is out of line!
By AK1 View Last Post
6 hours 1 minutes ago at 20:59
Forum
Grains, Breads and Baking
A place to discuss breads and grains in general, and also for baking projects that don't have a particular country or region..
115 819 Tabouli
By Melissa Mead View Last Post
03 August 2014 at 16:23
Forum
Fruits, Nuts, Fungi and Vegetables (1 Viewing)
A place to discuss fruits, nuts, fungi and vegetables in general.
100 644 Canned or Frozen?
By AK1 View Last Post
04 January 2014 at 15:16
Forum
Herbs and Spices
A place to discuss herbs and spices in general.
37 278 Black garlic
By Melissa Mead View Last Post
12 January 2014 at 13:17
Forum
Fats, Oils, Sauces, Sweets and Condiments
Used in moderation, these components can make a good dish into a great work of art.
49 384 Vanilla Extract
By AK1 View Last Post
01 August 2014 at 13:39
Forum
Beverages
A place to discuss beverages in general, from wine pairings to brewing and everything in-between - and just what ARE the 23 flavors in Dr. Pepper?
64 366 Gin
By gonefishin View Last Post
27 April 2014 at 07:05

  Forum Topics Posts Last Post
Other Food-Related Topics
Forum
Around the Kitchen Table
A place to discuss general food talk, as well as general techniques for food preparation.
102 1873 What's on the weekend menu?
By Melissa Mead View Last Post
19 August 2014 at 17:51
Forum
The Tools of the Trade (1 Viewing)
A place to discuss pots, pans, appliances, crockery, utensils and gadgets.
90 796 Getting a new paellera
By gonefishin View Last Post
15 August 2014 at 12:07
Forum
The Library
A place to discuss cooking media such as books, DVDs, websites, television shows and magazines.
90 633 "Baked slaugh?"
By Margi Cintrano View Last Post
05 July 2014 at 17:16
Forum
Curing of Meats, Charcuterie and Smokehouse Specialties
From basic sausages and smoked bacon to specialised meat products such as cured hams or other charcuterie, this is the place to discus it!
113 880 My first "true" bacon project
By AK1 View Last Post
14 hours 54 minutes ago at 12:06
Forum
Canning, Freezing, Dehydrating and Other Food Preservation
A place to discuss the best ways to prolong the enjoyment of your food.
45 348 What Have You Put By So Far?
By pitrow View Last Post
16 hours 43 minutes ago at 10:17
Forum
The FOTW Farmer's Market (1 Viewing)
A place to discuss the acquisition of hard-to-find ingredients for your culinary sojourns.
46 240 The Salsa Taste-Off
By Margi Cintrano View Last Post
06 August 2014 at 04:23

  Forum Topics Posts Last Post
The Best Foods You Can Get - Your Own
Forum
Gardening
A place to discuss the best ways to grow your own ingredients.
57 517 How Does Your Garden Grow 2014...
By HistoricFoodie View Last Post
19 May 2014 at 23:21
Forum
Gathering
Discuss the gathering of wild plants, mushrooms, nuts, berries and other similar foods here.
8 71 A reminder for me for 2015
By TasunkaWitko View Last Post
29 July 2014 at 20:32
Forum
Raising Animals
Whether you're raising chickens, rabbits, goats or cattle, or any other animals, discuss them here!
6 54 Commitment & Responsibility ?
By Margi Cintrano View Last Post
02 Sepeptember 2013 at 10:37
Forum
Hunting and Fishing
Hunting and fishing fed us for many thousands of years - discuss it here.
21 212 frogs
By gonefishin View Last Post
30 July 2014 at 10:37

  Forum Topics Posts Last Post
Food, Health and Wellness
Forum No Access
General Health and Wellness
A place to discuss general nutrition, health and wellness issues as they relate to the foods we love!
35 159
16 March 2014 at 05:23
Forum
Food Safety
A place to discuss Safe preparation and handling practices, as well as food-borne illnesses.
28 92 Trichinosis and Sausage
By TasunkaWitko View Last Post
25 May 2014 at 11:44

  Forum Topics Posts Last Post
General Topics
Forum
The Veranda
An open area where members can discuss general, non-food-related topics.
248 2257 The view from my BBQ
By gonefishin View Last Post
29 July 2014 at 08:01

Latest Forum Posts 
Topics Last Post Forum
Another Plate Delicious (well, 3 more) By AK1 View Post
4 hours 37 minutes ago at 22:23
Russia and Her Neighbors
My cheese is out of line! By AK1 View Post
6 hours 1 minutes ago at 20:59
Cheeses and other Dairy Products
National Paella Day ~ 2014 By AK1 View Post
6 hours 17 minutes ago at 20:43
The Iberian Peninsula
My first "true" bacon project By AK1 View Post
14 hours 54 minutes ago at 12:06
Curing of Meats, Charcuterie and Smokehouse Specialties
What Have You Put By So Far? By pitrow View Post
16 hours 43 minutes ago at 10:17
Canning, Freezing, Dehydrating and Other Food Preservation
What's on the weekend menu? By Melissa Mead View Post
19 August 2014 at 17:51
Around the Kitchen Table
Stretch Potatoes By AK1 View Post
18 August 2014 at 11:45
Hungary


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