**cactus & chilli dog fatty

I decided to make a mexican fattie or 2. Using nopales that's cactus for the gringo's (lol). The filling for the 2 are sauteed onions, anaheim peppers, grilled cactus. Also some cooked bacon and chorizo. all sprinkled with some lantana of texas seasoning. I also cooked up 4 more anaheim's with some virgin olive oil and peeled them. Then stuffed them with some cream cheese and sour cream. the only difference between the 2 mexican fatties are one (with the bacon weave) I used cheddar cheese in the filling. and the other one with 2 strips of bacon I used home made mexican cheese along with the filling. We also threw a chili cheese dog fattie on the smoker. I am curious how this will turn out with the bread in side. All the sausage is home made also. thanks for lookin and I will have more pics when they come out.

here are the finished pics...hot dpog fatty is WICKED CRAZY GOOD !!!!

Incredibly delicious stuff Jerod, you sure know how to pile on good tasting things inside a fatty. I especially loved the grilled nopalitos one, you have that Mexican cooking down perfectly, congratulations! Hey, that cheese brick closeup looked fantastic- is that one you made? 

thanks for all the comments