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Sorry i was away so long |
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africanmeat
Chef Joined: 20 January 2012 Location: south africa Status: Offline Points: 910 |
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Posted: 14 February 2013 at 03:30 |
Some time life throws you a curve ball and you have to deal with it or duck the last few months i received few curve balls so i had to deal with them . so i Had no time to be on the forum. but i am back . to all the people that wrote on my post and i did not replay my apologize i cooked few dishes and took photos and slowly slowly i will post it . |
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Ahron
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Hoser
Admin Group Joined: 06 February 2010 Location: Cumberland, RI Status: Offline Points: 3454 |
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Nice to see you back Ahron...I sure hope things are improving for you.
Whatever the issues are, here's hoping they get smaller and smaller as time goes by.
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Go ahead...play with your food!
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gonefishin
Master Chef Joined: 20 September 2012 Status: Offline Points: 1778 |
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welcome back!
no worries! |
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Enjoy The Food!
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HistoricFoodie
Admin Group Joined: 21 February 2012 Location: Kentucky Status: Offline Points: 4940 |
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Great to see you back, Ahron. Hopefully you have resolved all those issues.
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AK1
Master Chef Joined: 10 April 2012 Location: Ontario, Canada Status: Offline Points: 1081 |
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Great to see you back Ahron. Hope all is well now.
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TasunkaWitko
Admin Group Joined: 25 January 2010 Location: Chinook, MT Status: Offline Points: 9356 |
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Ahron, my friend ~ family always comes first. I'm sure glad to see you here, and hope that you and your loved ones are doing alright. You can always count on your friends here for support, and we're looking forward to seeing what you've been up to in the kitchen.
Welcome back!
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africanmeat
Chef Joined: 20 January 2012 Location: south africa Status: Offline Points: 910 |
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thanks guys it looks good now.
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Ahron
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Margi Cintrano
Master Chef Joined: 03 February 2012 Location: Spain Status: Offline Points: 6357 |
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BIENVENIDOS AHRON,
Glad to have you back at FOTW ...
I have a big surprise; perhaps, you should go to the Iberian Section and see PAELLA WITH MUSHROOMS, CHICKEN AND SHRIMP, my 5th Pictorial ... However, this is a true work of art ...
So, glad that you have been solving your dilemmas and that you have been facing issues requiring a re-engineering to make your life a more positive one.
Always, all my kindest and best wishes,
Margaux Cintrano
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Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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Melissa Mead
Master Chef Joined: 17 July 2010 Location: Albany, NY, USA Status: Offline Points: 1174 |
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Welcome back!
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