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Thank you, from the Foods of the World Forums!

Happy Passover...

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HistoricFoodie View Drop Down
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    Posted: 10 April 2017 at 08:39
...to all our Jewish friends at Foods of the World.
But we hae meat and we can eat
And sae the Lord be thanket
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TasunkaWitko View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote TasunkaWitko Quote  Post ReplyReply Direct Link To This Post Posted: 10 April 2017 at 12:05
If anyone is interested, I've got two links for Passover recipes that I received over the course of last week.

This one is from Tori Avey:

http://toriavey.com/toris-kitchen/2017/04/passover-recipe-roundup/

And this one is Saveur:

http://www.saveur.com/kosher-for-passover-recipes

I make no claims as far as these recipes go, except that most appear to be rather modern and a few look pretty good. I wouldn't mind trying the "Three-Ingredient Brisket" recipe, especially.

Wishing everyone a happy and blessed Passover week -

Ron
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Margi Cintrano View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Margi Cintrano Quote  Post ReplyReply Direct Link To This Post Posted: 11 April 2017 at 04:37

Happy Passover Holidays.  

All my best wishes.
Margaux Cintrano.
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GourmetĀ“s Choice - Time Out In Spain ...

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