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New Member Introductions

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TasunkaWitko View Drop Down
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Joined: 25 January 2010
Location: Chinook, MT
Status: Offline
Points: 9356
Post Options Post Options   Thanks (0) Thanks(0)   Quote TasunkaWitko Quote  Post ReplyReply Direct Link To This Post Posted: 30 November 2018 at 13:20
Welcome, Dan! We're glad to see you here and look forward to your posts; I'm especially looking forward to seeing your take on various charcuterie projects.

Any questions, please be sure to ask, and we'll do our best to get them answered.
If you are a visitor and like what you see, please click here and join the discussions in our community!
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Melissa Mead View Drop Down
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Joined: 17 July 2010
Location: Albany, NY, USA
Status: Offline
Points: 1174
Post Options Post Options   Thanks (0) Thanks(0)   Quote Melissa Mead Quote  Post ReplyReply Direct Link To This Post Posted: 30 November 2018 at 16:13
Hi Dan! How far north are we talking? My parents have a camp on Paradox Lake, and one sister and B-I-L are Clarkson alumni.
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Margi Cintrano View Drop Down
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Joined: 03 February 2012
Location: Spain
Status: Offline
Points: 6357
Post Options Post Options   Thanks (0) Thanks(0)   Quote Margi Cintrano Quote  Post ReplyReply Direct Link To This Post Posted: 01 December 2018 at 02:01
D. Dufore,

Welcome to  Foods of the  World Fórum.

Best wishes from  Spain .. 


Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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Hoser View Drop Down
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Joined: 06 February 2010
Location: Cumberland, RI
Status: Offline
Points: 3454
Post Options Post Options   Thanks (0) Thanks(0)   Quote Hoser Quote  Post ReplyReply Direct Link To This Post Posted: 01 December 2018 at 04:03
Welcome Dan from Little Rhody. 
Sure hope you enjoy your time spent here....looking forward to seeing some sausage amoking on that big ol green egg. Thumbs Up
Go ahead...play with your food!
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Olyeller View Drop Down
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Joined: 17 February 2018
Location: Texas
Status: Offline
Points: 11
Post Options Post Options   Thanks (0) Thanks(0)   Quote Olyeller Quote  Post ReplyReply Direct Link To This Post Posted: 12 December 2018 at 11:00
Hello Dan and welcome. I'm a lowly servant too, but sure do enjoy trying some of the recipes here. Great site.
Let your light shine
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ddufore View Drop Down
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Joined: 29 November 2018
Location: Very northern N
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Post Options Post Options   Thanks (0) Thanks(0)   Quote ddufore Quote  Post ReplyReply Direct Link To This Post Posted: 12 December 2018 at 12:08
Thanks all for the kind words. To Melissa Mead: I live just a few miles from Clarkson.
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Melissa Mead View Drop Down
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Joined: 17 July 2010
Location: Albany, NY, USA
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Melissa Mead Quote  Post ReplyReply Direct Link To This Post Posted: 14 December 2018 at 17:44
Neat! What are the odds? :)
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HistoricFoodie View Drop Down
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Joined: 21 February 2012
Location: Kentucky
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Post Options Post Options   Thanks (0) Thanks(0)   Quote HistoricFoodie Quote  Post ReplyReply Direct Link To This Post Posted: 15 December 2018 at 07:00
Well, Melissa, as the wise man once said, there's only 200 people in the world, and pretty soon you meet everybody. 
But we hae meat and we can eat
And sae the Lord be thanket
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Margi Cintrano View Drop Down
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Joined: 03 February 2012
Location: Spain
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Margi Cintrano Quote  Post ReplyReply Direct Link To This Post Posted: 15 December 2018 at 10:46


Ole Yeller, 

Welcome to  Fotw. 

All our best from Spain and a healthy, successful and happy new year ahead.  



Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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Margi Cintrano View Drop Down
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Joined: 03 February 2012
Location: Spain
Status: Offline
Points: 6357
Post Options Post Options   Thanks (0) Thanks(0)   Quote Margi Cintrano Quote  Post ReplyReply Direct Link To This Post Posted: 16 December 2018 at 07:07


Rajinder Singh. 

Welcome to Fotw.  

Please do introduce yourself to our members ..  

Thank you and have a wonderful New Year ahead.   
Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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Wannabebwana View Drop Down
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Joined: 29 January 2019
Location: Canada
Status: Offline
Points: 163
Post Options Post Options   Thanks (0) Thanks(0)   Quote Wannabebwana Quote  Post ReplyReply Direct Link To This Post Posted: 29 January 2019 at 11:57
I followed Taz here from a couple of hunting forums I frequent.  

My maternal grandparents were Transylvanian-Saxons and I have German and Scottish on my father's side.

I come from a long line of cooks and am actually the only one in my immediate family (9 kids - good Catholics) who has never held a job cooking.  Even my son is a chef.  Though I've never cooked for a living, I love making and trying new foods from all over the world and when I travel I make a point of trying as many of the local foods as I can.  Just like I believe there are beautiful women in every race, I believe that every culture has its great foods.

I also fondly remember my Transylvanian-Saxon grandmother's cooking and have tried to recreate some of her dishes over the years.  

Now I am with a born-and-bred Ukrainian woman who is half-Russian (but we don't talk about that part ;) ).  We enjoy cooking together and cooperate on cooking dinner almost every night.  

I also enjoy using my various smokers and charcoal bbqs.  "Slavyanka" (my wife) especially loves my bbq beef brisket and her mother loves my smoked rainbow trout (at least, that's what Slavyanka tells me - her mother doesn't speak English).
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pitrow View Drop Down
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Joined: 22 November 2010
Location: Newberg, Oregon
Status: Offline
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Post Options Post Options   Thanks (0) Thanks(0)   Quote pitrow Quote  Post ReplyReply Direct Link To This Post Posted: 29 January 2019 at 13:19
Welcome! 
Mike
Life in PitRow - My often neglected, somewhat eccentric, occasionally outstanding blog
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TasunkaWitko View Drop Down
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Joined: 25 January 2010
Location: Chinook, MT
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Post Options Post Options   Thanks (0) Thanks(0)   Quote TasunkaWitko Quote  Post ReplyReply Direct Link To This Post Posted: 29 January 2019 at 13:27
Good to see you here!
If you are a visitor and like what you see, please click here and join the discussions in our community!
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Margi Cintrano View Drop Down
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Joined: 03 February 2012
Location: Spain
Status: Offline
Points: 6357
Post Options Post Options   Thanks (0) Thanks(0)   Quote Margi Cintrano Quote  Post ReplyReply Direct Link To This Post Posted: 30 January 2019 at 03:36
Wanabebwana, 

Welcome to Fotw. 

All our best for a wonderful year ahead.  
Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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Melissa Mead View Drop Down
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Joined: 17 July 2010
Location: Albany, NY, USA
Status: Offline
Points: 1174
Post Options Post Options   Thanks (0) Thanks(0)   Quote Melissa Mead Quote  Post ReplyReply Direct Link To This Post Posted: 02 February 2019 at 14:22
Welcome!
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miladyelfn View Drop Down
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Joined: 02 March 2019
Location: PNW
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Post Options Post Options   Thanks (0) Thanks(0)   Quote miladyelfn Quote  Post ReplyReply Direct Link To This Post Posted: 02 March 2019 at 12:12
Hello, my name is Terri and I am very glad to have found this forum. I look forward to trying out all the recipes, reading about the intersections of history and culture, and to sharing some of mine with you. Thanks!
Miladyelfn
Epicurean and Purveyor of Good Food.
"If more of us valued food and cheer and song above hoarded gold, it would be a merrier world.”
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MyPinchofItaly.co.uk View Drop Down
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Joined: 23 March 2018
Location: Here and there
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Post Options Post Options   Thanks (0) Thanks(0)   Quote MyPinchofItaly.co.uk Quote  Post ReplyReply Direct Link To This Post Posted: 02 March 2019 at 13:07
Hello Terri,
welcome and have fun!
www.mypinchofitaly.co.uk
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Melissa Mead View Drop Down
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Joined: 17 July 2010
Location: Albany, NY, USA
Status: Offline
Points: 1174
Post Options Post Options   Thanks (0) Thanks(0)   Quote Melissa Mead Quote  Post ReplyReply Direct Link To This Post Posted: 02 March 2019 at 13:23
Welcome!
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Margi Cintrano View Drop Down
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Joined: 03 February 2012
Location: Spain
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Margi Cintrano Quote  Post ReplyReply Direct Link To This Post Posted: 02 March 2019 at 14:06

Welcome Terri ..  
Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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Wannabebwana View Drop Down
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Joined: 29 January 2019
Location: Canada
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Points: 163
Post Options Post Options   Thanks (0) Thanks(0)   Quote Wannabebwana Quote  Post ReplyReply Direct Link To This Post Posted: 02 March 2019 at 15:56
Welcome.
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