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On my way to the US |
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africanmeat
Chef
Joined: 20 January 2012 Location: south africa Status: Offline Points: 910 |
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Topic: On my way to the USPosted: 03 May 2014 at 13:39 |
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I am leaving in the morning for a 28 hours flight to Memphis . from Memphis i will drive to Cleveland . so for the next 2 weeks i will not be on the forum so often. see you in 2 weeks .
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Ahron
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Hoser
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Joined: 06 February 2010 Location: Cumberland, RI Status: Offline Points: 3454 |
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Posted: 03 May 2014 at 13:42 |
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you'll have to arrange a stop in new england on one of these trips Ahron....would love to meet you folks.
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Go ahead...play with your food!
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TasunkaWitko
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Joined: 25 January 2010 Location: Chinook, MT Status: Offline Points: 9389 |
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Posted: 03 May 2014 at 19:58 |
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Ahron - have a safe and productive visit, my friend! I'll try to have a pictorial or two posted for you by the time you get home!
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Margi Cintrano
Master Chef
Joined: 03 February 2012 Location: Spain Status: Offline Points: 6362 |
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Posted: 09 May 2014 at 17:48 |
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Have a safe and enjoyable trip. I hope this is for pleasure or a successful viable business or both. All my kindest regards. M.
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Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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