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Game Stew

Printed From: Foods of the World Forum
Category: Asia
Forum Name: The Middle East
Forum Discription: From Turkey and the Arabic Peninsula to Pakistan and the far corners of Alexander's Empire.
URL: http://foodsoftheworld.ActiveBoards.net/forum_posts.asp?TID=1344
Printed Date: 26 March 2026 at 21:08


Topic: Game Stew
Posted By: TasunkaWitko
Subject: Game Stew
Date Posted: 05 May 2011 at 11:17

From Saeed Al-Maktoum @ http://www.accuratereloading.com - www.accuratereloading.com , a member of the royal family of the UAE:

Quote A staple dish in the desert is a game stew. It could be rabbit, birds or gazelle.

The meat is cut up and put in a large pot with plenty of water. Large amounts of chopped onions, garlic and dried lime is added, with any spices that is at hand, with salt to taste.

The meat is generally cooked for several hours, and it is eaten with boiled rice.



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