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President Eisenhower's own barbecue sauce

Printed From: Foods of the World Forum
Category: The US and Canada
Forum Name: American Barbecue, Grilling and Smoke-Cooked Foods
Forum Discription: Cooking with fire is something that is universal across the globe, but in the US it has risen to incredible heights.
URL: http://foodsoftheworld.ActiveBoards.net/forum_posts.asp?TID=1621
Printed Date: 26 March 2026 at 21:07


Topic: President Eisenhower's own barbecue sauce
Posted By: TasunkaWitko
Subject: President Eisenhower's own barbecue sauce
Date Posted: 28 December 2011 at 12:06
Came across this in my reading recently, a memoir of the POTUS written by David Eisenhower, his grandson, in 2010.
 
It seems the President was quite a cook; he developed this sauce with his staff cook, a Seargent Moaney.
 
  • 1/4 Cup Butter
  • 1 #2 can of tomatoes sieved = 2 Cups
  • 1/4 Cup Vinegar
  • 1 TB sugar
  • 3 tsp Paprika
  • 1 small onion finely chopped
  • 2 tsp salt
  • 2 tsp chili powder
  • 1 1/2 tsp worcestershire sauce
  • 1/4 tsp Tabasco sauce (or more to taste)
  • 1 tsp black pepper

Mix ingredients and simmer for 15 minutes.

Use for basting meat or chicken and serve on side as a sauce.

Makes enough for 5 lbs of meat or chicken.



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