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Classic Feta Cheese Tyrosalata

Printed From: Foods of the World Forum
Category: Europe
Forum Name: Greece
Forum Discription: Cradle of Western civilization and good food.
URL: http://foodsoftheworld.ActiveBoards.net/forum_posts.asp?TID=1734
Printed Date: 26 March 2026 at 21:11


Topic: Classic Feta Cheese Tyrosalata
Posted By: Margi Cintrano
Subject: Classic Feta Cheese Tyrosalata
Date Posted: 18 February 2012 at 12:29
Classic Tyrosalata
 
This is a lovely piquant cheese dip served with pita.
 
1/2 pound of Feta Cheese
3 tblsps of olive oil
a long green pepper chopped finely
dried chili pepper ( 2)
Oregano 2 tsp.
freshly ground blk pepper to taste
lemon juice fresh 1/2 tblsp
 
Pureé the peppers, feta, oregano and blk pepper in food processor or blender. Slowly add the extra virgin olive oil. Season to taste, and add lemon juice. Blend again. Serve at room temperature with warm Pita and a glass of wine.
 
Yield: 1 cup
 
Margi Cintrano.


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Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.


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