New Kitchen Tool
Printed From: Foods of the World Forum
Category: Other Food-Related Topics
Forum Name: The Tools of the Trade
Forum Discription: A place to discuss pots, pans, appliances, crockery, utensils and gadgets.
URL: http://foodsoftheworld.ActiveBoards.net/forum_posts.asp?TID=766
Printed Date: 26 March 2026 at 19:33
Topic: New Kitchen Tool
Posted By: Guests
Subject: New Kitchen Tool
Date Posted: 21 August 2010 at 16:01
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The wonderful Mrs Rivet knew I was planning on making my annual salsa this weekend, and surprised me by buying me a new kitchen tool~ a heavy-duty Cuisinart food processor to make the slicing, chopping, pureeing tasks a breeze! Never had one before, and I now understand their versatility and value for high volume cooking.
Was unbelievably lucky in that it was delivered this morning. Can't ask for better timing
 It sure was a dream making my salsa this afternoon. I'll post that in a bit once I get the pics loaded.
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Replies:
Posted By: Hoser
Date Posted: 22 August 2010 at 04:09
I thought that looked new in the other thread.  That is an awesome kitchen tool you've just acquired my friend....wait until the first time you make pie crust or bread dough in it...it's unbelievable how quick and easy it is. I have a heavy duty Kitchenaide model, and there is no way I'd ever give it up. Great for making mayonnaise to, or pesto. You are absolutely going to love it! Congratulations! That's a good woman you've got there Rivet...better keep her around for awhile  ------------- Go ahead...play with your food! |
Posted By: DIYASUB
Date Posted: 22 August 2010 at 09:58
| Congrats Rivet! I've had my Cuisinart for about fifteen years now. It shows no sign of fatigue, and I find new uses for it all the time. Truely a wonderful kitchen gadget! |
Posted By: Hoser
Date Posted: 26 August 2010 at 02:15
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Now you can make peanut butter without the rat hairs and roach lips in it John!
------------- Go ahead...play with your food! |
Posted By: DIYASUB
Date Posted: 26 August 2010 at 05:46
They're not necessary? Aw man. now I gotta change my recipe.
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Hoser wrote:Posted By: TasunkaWitko
Date Posted: 26 August 2010 at 07:08
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outstanding, john! we used ours all the time (just a standard, 20$ one) until it gave up the ghost recently. would like to replace it with one just like that! ------------- If you are a visitor and like what you see, please http://foodsoftheworld.activeboards.net/registration_rules.asp?FID=0" rel="nofollow - click here and join the discussions in our community! |
Posted By: Hoser
Date Posted: 27 August 2010 at 02:53
I love it!  ------------- Go ahead...play with your food! |