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Progressive Dinner for Aug 8
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Effigy View Drop Down
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Joined: 17 June 2013
Location: New Zealand
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Points: 633 		Post Options Post Options   Thanks (0) Thanks(0)   Quote Effigy Quote  Post ReplyReply Direct Link To This Post Posted: 07 August 2013 at 23:49
Thanks to you all for noting the colour theme. I wasn't sure if you would.
I still have to do the finished plate article and photos, I have been too busy with farm and work out of my kitchen, grrrr.
I will do both over the weekend since I'm not on mains this week.
Expect more chokos - I picked a dozen this evening and the plant is still producing.
Despite being busy elsewhere, I am finding this thoroughly entertaining.
Cant wait to see what my challenge will be this week.
Resident Peasant
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HistoricFoodie View Drop Down
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Joined: 21 February 2012
Location: Kentucky
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Points: 4945 		Post Options Post Options   Thanks (0) Thanks(0)   Quote HistoricFoodie Quote  Post ReplyReply Direct Link To This Post Posted: 08 August 2013 at 07:10
Cant wait to see what my challenge will be this week.

No sooner said than done, Anne. You can find it here: http://www.foodsoftheworld.activeboards.net/progressive-dinner-for-aug-15_topic3668.html

But it's best to wait until Ron posts the Main Course, so whatever you choose will compliment it.
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Points: 9389 		Post Options Post Options   Thanks (0) Thanks(0)   Quote TasunkaWitko Quote  Post ReplyReply Direct Link To This Post Posted: 08 August 2013 at 08:54
Great success all around, I think ~ Dan, that panna cotta is wonderful-looking! something I've always wanted to try, but it seemed too difficult for my skill level. Having said that, you make it look easy!
 
I'll see what I can have by the end of the day as far as next week's main course goes. I will be out of town and away from home (and hopefully the internet, as well), so I'll post it as soon as possible. I've got two ideas rolling around, and just need to choose between them.
 
Congratulations to all participants on a wonderful dinner party!
 

Also, for any lurkers who happen to be interested, this virtual dinner party is expandable! Please, if you are so inclined, indicate an interest in joining the dinner party on the main thread here:

 

http://foodsoftheworld.activeboards.net/virtual-progressive-dinner_topic3637.html
If you are a visitor and like what you see, please click here and join the discussions in our community!
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gonefishin View Drop Down
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Points: 1778 		Post Options Post Options   Thanks (0) Thanks(0)   Quote gonefishin Quote  Post ReplyReply Direct Link To This Post Posted: 08 August 2013 at 14:05
  Yep, it was fun!  Plus I believe I'm going to learn alot about putting together a coursed dinner.

  Can't wait to see what happens next week

Dan
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Margi Cintrano View Drop Down
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Points: 6362 		Post Options Post Options   Thanks (0) Thanks(0)   Quote Margi Cintrano Quote  Post ReplyReply Direct Link To This Post Posted: 09 August 2013 at 00:12
To All My Colleagues. Lovely collaboratioing teamwork ...
 

The Photos are wonderful ... Thank you for posting and sharing all the interesting ideas.

Surely a feast ...


Have a wonderful August, and many thanks to Anne. Pleased the Greek dish I had at DELFOs GRIEGO RESTAURANT in Madrid Capital, was an inspiration ...
Enjoyed the read sitting in airport about to depart frpr NYC ...
Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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Effigy View Drop Down
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Points: 633 		Post Options Post Options   Thanks (0) Thanks(0)   Quote Effigy Quote  Post ReplyReply Direct Link To This Post Posted: 09 August 2013 at 00:27
Safe travels Margi,
I think I am safe speaking for all here;
You are in our thoughts, great hearing from you when you touch down.

I have only been home three months and already have itchy feet.
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gonefishin View Drop Down
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Points: 1778 		Post Options Post Options   Thanks (0) Thanks(0)   Quote gonefishin Quote  Post ReplyReply Direct Link To This Post Posted: 09 August 2013 at 08:57
   Have a great time with the family Margi!
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Margi Cintrano View Drop Down
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Points: 6362 		Post Options Post Options   Thanks (0) Thanks(0)   Quote Margi Cintrano Quote  Post ReplyReply Direct Link To This Post Posted: 09 August 2013 at 15:23

Thank you Dan ...

All my best to your and your family for a wonderful summer.

Kindest regards.
Margaux.
Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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