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Progressive Dinner Sept 19 |
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TasunkaWitko
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Joined: 25 January 2010 Location: Chinook, MT Status: Offline Points: 9389 |
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Posted: 19 September 2013 at 10:29 |
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Thanks, Ahron!
You are of course correct, Darko - perhaps I should amend my statement to read that I wish Montana had a little bit of shoreline somewhere. lol. Fresh seafood is something that would surely be nice now and then, but Montana is really too much of a treasure to give up!
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HistoricFoodie
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Joined: 21 February 2012 Location: Kentucky Status: Offline Points: 4945 |
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Posted: 19 September 2013 at 13:24 |
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I know exactly what you mean, Ron.
As I often tell people, if only Kentucky had a shoreline you wouldn't have to go to heaven, cuz you'd already be there. |
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Margi Cintrano
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Joined: 03 February 2012 Location: Spain Status: Offline Points: 6362 |
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Posted: 19 September 2013 at 15:39 |
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Hila,
What a lovely dessert. And Ron, Scampi with a fine ribbon shaped pasta is always a truly lovely dish. Thank you for such a lovely selection. Margi. |
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Volamos a Mediterraneo, un paraiso que conquista su gente u su cocina.
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