Foods of the World Forum Homepage
Forum Home Forum Home > Food Groups > Herbs and Spices
  New Posts New Posts RSS Feed - Florida Seasoned Pepper
  FAQ FAQ  Forum Search   Events   Register Register  Login Login

This site is completely supported by donations; there are no corporate sponsors. We would be honoured if you would consider a small donation, to be used exclusively for forum expenses.



Thank you, from the Foods of the World Forums!

Florida Seasoned Pepper

 Post Reply Post Reply
Author
Message
Feather View Drop Down
Cook
Cook


Joined: 21 October 2012
Location: USA
Status: Offline
Points: 224
Post Options Post Options   Thanks (0) Thanks(0)   Quote Feather Quote  Post ReplyReply Direct Link To This Post Topic: Florida Seasoned Pepper
    Posted: 14 December 2012 at 20:25
In one of the previous posts, Melissa mentioned that Penzeys had some Florida Seasoned Pepper she liked to use.

They use:
Hand-mixed from: Tellicherry black pepper, lemon peel, orange peel, citric acid, garlic and onion.

I used air dried lemon, orange and lime peels, dehydrated garlic, and black and white pepper in my pepper mill. It's very nice!

We had it on steak on the grill and over the mushrooms and onions. I highly recommend it. ~Feather
Back to Top
Margi Cintrano View Drop Down
Master Chef
Master Chef
Avatar

Joined: 03 February 2012
Location: Madrid & Puglia
Status: Offline
Points: 5682
Post Options Post Options   Thanks (0) Thanks(0)   Quote Margi Cintrano Quote  Post ReplyReply Direct Link To This Post Posted: 15 December 2012 at 06:10
Feather,
 
Sounds wonderful.
 
Kindest regards and have
lovely wkend.
Margi.
www.guidepost.es
GourmetĀ“s Choice - Time Out In Spain ...

WEBSITE: www.visionsgourmandes.com
Back to Top
Melissa Mead View Drop Down
Chef
Chef


Joined: 17 July 2010
Location: Albany, NY, USA
Status: Offline
Points: 965
Post Options Post Options   Thanks (0) Thanks(0)   Quote Melissa Mead Quote  Post ReplyReply Direct Link To This Post Posted: 15 December 2012 at 15:54
I'll bet it's great with lime added!
Back to Top
Margi Cintrano View Drop Down
Master Chef
Master Chef
Avatar

Joined: 03 February 2012
Location: Madrid & Puglia
Status: Offline
Points: 5682
Post Options Post Options   Thanks (0) Thanks(0)   Quote Margi Cintrano Quote  Post ReplyReply Direct Link To This Post Posted: 15 December 2012 at 16:03
Feather.
 
Sounds lovely with the lime and ur steak dinner sounds delicious too !
 
After think tank, thought about this seasoning, I believe it would be wonderful on fresh Shrimp with a slight Californian - Los Cabos take ! Just seasoned and grilled in skillet with a tblsp of Evoo and the seasoning.
 
Thanks for posting.
 
Margi.
www.guidepost.es
GourmetĀ“s Choice - Time Out In Spain ...

WEBSITE: www.visionsgourmandes.com
Back to Top
 Post Reply Post Reply
  Share Topic   

Forum Jump Forum Permissions View Drop Down



This page was generated in 0.078 seconds.