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Braised steak and onion stew

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jdonly1 View Drop Down
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Joined: 12 February 2010
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    Posted: 13 February 2010 at 18:45
Peal and slice 3 or 4 onions and brown really well




Slice 1 to 1.5Kgs of beef(topside works well) and then dice.




Get a plastic bag and put some plain flour in it,season with salt and pepper and toss beef cubes till well coated



Next brown the beef cubes in the same pan that the onions were cooked in.(brown in small batches)




Then place beef and onions into a slow cooker or a casserole dish.Just cover with water.
Add beef stock,salt and pepper to taste.




Cook slow for 3 or 4 hour or until  beef is tender.

Goes really well with mashed potatoes,carrots,peas
EnjoyWink

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got14u View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote got14u Quote  Post ReplyReply Direct Link To This Post Posted: 13 February 2010 at 18:57
Oh man that looks great...pretty quick to it looks like. It's on thE list !
Jerod

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jdonly1 View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote jdonly1 Quote  Post ReplyReply Direct Link To This Post Posted: 13 February 2010 at 19:02
Originally posted by got14u got14u wrote:

Oh man that looks great...pretty quick to it looks like. It's on thE list !
Yep can whip it up pretty quick.Its a great winter mealWink
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Post Options Post Options   Thanks (0) Thanks(0)   Quote got14u Quote  Post ReplyReply Direct Link To This Post Posted: 13 February 2010 at 19:08
Originally posted by jdonly1 jdonly1 wrote:

Originally posted by got14u got14u wrote:

Oh man that looks great...pretty quick to it looks like. It's on thE list !
Yep can whip it up pretty quick.Its a great winter mealWink
does it get cold in australia or for that matter snow there...just curious. Wink
I remeber I thought cold was 60 when I lived in arizona and now that I'm back in wyoming I think anything above 32 is warm.
Jerod

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jdonly1 View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote jdonly1 Quote  Post ReplyReply Direct Link To This Post Posted: 13 February 2010 at 20:00
Originally posted by got14u got14u wrote:

Originally posted by jdonly1 jdonly1 wrote:

Originally posted by got14u got14u wrote:

Oh man that looks great...pretty quick to it looks like. It's on thE list !
Yep can whip it up pretty quick.Its a great winter mealWink
does it get cold in australia or for that matter snow there...just curious. Wink
I remeber I thought cold was 60 when I lived in arizona and now that I'm back in wyoming I think anything above 32 is warm.
It does get cold but nothing like over there.Where we live in Victoria our winter days do not really get any colder than 8 deg C =46.6F and maybe get 2 or 3 of them a year.
We do get some gold frosty starts though -2 deg C but it normally turns out to be a nice day.
http://www.bom.gov.au/jsp/ncc/climate_averages/temperature/index.jsp
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Post Options Post Options   Thanks (0) Thanks(0)   Quote TasunkaWitko Quote  Post ReplyReply Direct Link To This Post Posted: 14 February 2010 at 08:04
that's a beautiful-looking stew there, JD - i do something similar with deer steak cubes, but it enver occurred to me to let it simmer as a stew before (instead, i usually just add a can of cream of mushroom soup and serve it on mashed potatoes). i really like what you've got there and it is definitely on the list!
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Montana Maddness Quote  Post ReplyReply Direct Link To This Post Posted: 03 March 2010 at 11:45
On the must try list for sure
Hotter the better bring on the peppers!
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jdonly1 View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote jdonly1 Quote  Post ReplyReply Direct Link To This Post Posted: 24 June 2011 at 16:31
Slow cooker mate,too easyWink
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